Cooking Classes

Pied Piper cooking classes teach children about the orgins of food & healthy eating. We introduce new foods and cooking methods to children. All classes include a light meal.

SPROUTS — ages 2–6 years
This class is hands on and investigative. We alternate between sweet and savory items every week. Class includes playtime, cooking, a story that goes along with the cooking project, and then we taste what we've made!

BOK CHOY BOYS and GIRLS — ages 6-10 years
This cooking class encourages little chefs to grow their palates and their skills as they use more advanced cooking equipment and techniques. This class includes two cooking projects, more advanced lessons on food, and time for eating!